雛山
A summer sake I wanted to try!
As the name suggests, it is refreshing and cool to drink.
The umami taste is unexpectedly strong and follows it. It is good because I like umami better!
I looked up how to make sake on the internet and tried it, but I have no idea how to do it. ......
I couldn't find any nuance of muscat or melon that was mentioned in the flavor introduction. ...... If I had to guess, I would say that the refreshing sweetness was almost minty.
I thought it would go well with dishes with acidity, so I prepared some marinated dishes, but the salmon sashimi I had later matched it better... Maybe it goes better with simple snacks like sashimi and salt grilled fish.
Japanese>English