ごぉにぃごぉ
Your first sake brewery.
Of course, I drank it for the first time.
The initial aroma is sweet like syrup.
As the temperature rises, it has a graininess and a bitter aftertaste.
When it is cooled down, the bitterness is lessened and it is drinkable...
After the bottle was opened, it was tasty with little stimulation.
After opening the bottle, it was tasty with little stimulation, but after less than a week, the bitterness became more pronounced.
It's not good if you don't drink it right away.
Maybe I should leave it a little longer...
Japanese>English