Katori自然酒純米80
くぅねる
Indeed, I don't think 50% polished rice was possible in the past.
Polishing ratio 80.
This may have been a high-class sake.
In historical dramas, it was a sake that could never be drunk by the common people and was served around the lord of the castle.
It is made without pesticides, additive-free yeast, or filtration.
When poured into a glass, it has a slight golden color.
When you take a sip, you can smell the smell of the rice harvest season.
Ah, the aroma of brown rice.
It reminds me of the candlelit feasts of warriors in the old days, and the taste reminds me of memories of a previous life full of such wildness.
It's addictive. This is it.
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