dama
Light & fruity type
Rice：Yume-Ichikkyo, Yamadanishiki
Rice polishing ratio: 55% Yeast: Akita Konno strain
Alcohol percentage: 16%, Sake meter rating: +2.0
Acidity: 1.6
We found it at a liquor store and bought it 🍶.
Slightly carbonated, well-balanced sake with acidity, sweetness, and a bit of bitterness. The aroma is fresh and crisp, like muscat, with a slight bitterness that tastes like grapefruit after opening the bottle.
When heated, it has a banana-like aroma and a soft mouthfeel.
Thank you for a great sake 😊.
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