金猫魔
Kitayuki's YK35 Junmai Daiginjo, which we receive every year as part of our annual Sado Island hometown tax payment!
I heard that from October 1, 2025, the wooden box has been replaced by a decorative box.
...Will we ever see this luxurious wooden box again?
Sake that can be given or received. I would love to receive it.
Along with our annual wedding anniversary sukiyaki. This year it was not Murakami beef, but Matsusaka beef. Oh, my. I failed to take a picture of this delicious looking beef.
The aroma is gentle, with a hint of flowery aroma,
The mouthfeel is smooth and silky,
The mouthfeel is silky and smooth, and when you taste it, it is gorgeous and slightly sweet,
It has the calmness of a long low-temperature fermentation,
It has a deep and elegant umami,
It has a sense of transparency,
It is clear and has a sharpness that disappears quickly,
It is delicious!
I want to go to Sado Island.
I want to visit sake breweries.
=== Ingredients: Rice (domestic), rice malt (domestic rice)
Ingredients:Rice(domestic),Rice malt(domestic)
Rice used: Yamadanishiki
Polishing ratio: 35
Alcohol content: 16
Sake degree: +1.0
720m 6,050 yen
=== The name of the company is
★★★★☆
Japanese>English