ymdaz
The fire-brewed Ichi Shiki was so good that I bought a bottle of Nama Shiki Zero!
I also bought a bottle of the zero type of raw sake!
Yamadanishiki (unknown rice polishing), 13% alc.
The only sound when the bottle is opened is a "p".
It's a nama-shu, but it's very graceful!
When poured into a glass
Well, there is not much microbubbles.
A little bit of upfront aroma, but it's a little rummy.
There is also a bit of sweetness.
Sourness sourness sourness in the mouth. ❗️
It's really a traditional sake.
And it is clear like water.
If it is asked whether it is spicy or sweet, it is sweeter.
but I have a strong impression that it is lighter than that.
The last taste is slightly bitter.
Compared to I-Shiki, it is very light.
I think I prefer the flavor of Formula 1.
I heard that they also have a bubbly sanshiki.
I'll try it if I can buy it😊.
Japanese>English
しぇり〜
Good evening, ymdaz!
The comparison with Formula I is easy to understand, and I see that you are enjoying the different tastes throughout the series 🙂.
I'd love to hear your impressions of the three formulas of sparkling wine, as I'm very interested in the three formulas: 👂️
Japanese>English
ymdaz
Good evening, Shieri 😃.
I'll try the third formula if I can buy it 😉.
And while I'm at it, I heard that the four-day ceremony is out too: ❗️
I might be busy 🤣
Japanese>English