Masaaki Sapporo
8.5 points (wife: 9 points)
Rice used: Ginpu
Rice polishing ratio: 55
Alcohol content: 17-18%.
Sake degree: -1.0
Acidity: 1.9
Amino acidity: 0.9
Purchased from: Gift from company
Silent when opened
No gas feeling
Slightly apple-like top end
The same gentle fruity aroma as the first rise, soft sweetness and rice umami spread with a little acidity, and it finishes quickly with a soft bitterness.
The aroma and sweetness are both moderate, and the umami of rice can be felt, making it slightly classical, fresh and well-balanced.
It is easy to match with meals, and is of course delicious on its own.
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