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AKABU純米酒
alt 1
50
マディ
I had it cold at a sake bar. It is sharp with sweetness and acidity. I thought it would be more dry and heavy due to my preconceived notions from the label, but I was betrayed in a good way. Although it seems to be a food sake, it can be enjoyed without any accompaniments. This time we served it with tofu.
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