Sake My Life
The aroma is faintly fruity, with a soft lactic acidic creaminess at the back.
The taste is smooth and mildly drinkable, almost like crystal clear water. There is also a slight bubbly sensation on the tip of the tongue. It is similar to Kamizen Nyosui, in a good way, with its characteristics erased.
It tastes as if it has been de-poisoned, when the sweet and sour fruity flavor of the trend is considered poison. To say that it has no core would be a negative expression, but you can drink it smoothly because you cannot feel a clear flavor that stands out on your tongue.
I have a feeling that the flavor will change again after tomorrow, as I also feel a little firmness.
This is a 14.5% sake, and you can almost feel no alcohol. You can feel the alcohol in the hints.
Tenryohai has set a goal of creating a new Niigata Tanrei. If it is so beautifully finished, it may seem that there is no clue, but the flavor is a step forward in the current trend.
The accompanying dishes need to be more subtle. It would go well with dashi-based Japanese appetizers.
Please try it.
Japanese>English