とっちー
Hyogo Prefecture
Nada no Nama Ippon Junmai-shu
Rice polishing ratio 70%.
Alcohol 17.5
This is a rare Junmai sake from Kenbishi.
I happened to have a chance to obtain it and was delighted to buy it.
The aroma is truly Kembishi.
In the mouth, it has a rich, rich flavor like Shaoxing sake.
The aftertaste is strong alcohol.
Since it is really rare, I was thankful to taste it.
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