bouken
National Sake Fair 2025 Day 2 ㉝
Kumamoto ③.
Kumamoto Prefectural Sake Brewing Institute in Chuo-ku, Kumamoto City.
The representative brand of this brewery is "Kororo" and it is the originator of the No. 9 yeast.
The new brand of Koroh is now available in Kansai.
It is now available in the Kansai region, but there are still very few.
Polishing ratio 45%, Yamadanishiki 16%, Kumamoto yeast KA-4 2,500 yen
KA-4 is an in-house yeast.
Gorgeous, a little gassy, sweet and juicy.
I was wondering if I would be able to drink it after my first serving, but they opened a new one for me and I was able to drink it with a sizzle 😁.
The guy beside me was so happy that he could drink it freshly opened thanks to his brother 😆.
Hana-no-Kou was sold out for the tasting!
I should have bought it since it was only available in Kumamoto and it was fresh sake 😿.
For some reason, I drank only sparkling sake at the Kumamoto booth😅.
Japanese>English