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九曜正宗純米大吟醸
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酒宴にて醸す心をたしなミーツ
96
bouken
National Sake Fair 2025 Day 2 ㉝ Kumamoto ③. Kumamoto Prefectural Sake Brewing Institute in Chuo-ku, Kumamoto City. The representative brand of this brewery is "Kororo" and it is the originator of the No. 9 yeast. The new brand of Koroh is now available in Kansai. It is now available in the Kansai region, but there are still very few. Polishing ratio 45%, Yamadanishiki 16%, Kumamoto yeast KA-4 2,500 yen KA-4 is an in-house yeast. Gorgeous, a little gassy, sweet and juicy. I was wondering if I would be able to drink it after my first serving, but they opened a new one for me and I was able to drink it with a sizzle 😁. The guy beside me was so happy that he could drink it freshly opened thanks to his brother 😆. Hana-no-Kou was sold out for the tasting! I should have bought it since it was only available in Kumamoto and it was fresh sake 😿. For some reason, I drank only sparkling sake at the Kumamoto booth😅.
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