ギョーザ
What we are drinking tonight is a new to me drink, what does it taste like?
It has 5 degrees of alcohol and is the same as Argo. Is it made with the same algorithm as Argo?
It's a smooth drink, nothing more, nothing less, but it's a delicious drink.
The entrée was tempura of sea eel we caught last night.
Fortunately, it turned out to be so-so.
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