マグロ漁船
I have wanted to try this brand for a long time.
Finally, I came across it.
The aroma that rises is that of mild rice.
When you put it in your mouth, you will feel a heavy umami taste. The sweetness and acidity do not come out much.
It is quite dry in the middle with a heavy and hard impression.
It's not a strange habit, but it's not an easy sake to drink.
I assumed that it would be modern, light, sweet and sour, and fruity, so I was wrong.
I warmed it up.
The aroma that rises is still softly rice-like.
However, the mouthfeel becomes much softer, and the acidity comes out.
It has a thick, rich flavor that is really good.
From the mid-palate, it is dry and crisp.
I wonder if this is the kind of sake that warms up.
Taste level 85 points
Japanese>English