Logo
SakenowaRecord your sake experiences and discover your favorites
19干支純米「午(うま)」純米
alt 1
93
あねさん
🐎 Ingredients: Rice (Nagano Prefecture), Rice Koji (Nagano Prefecture) Alcohol content: 16%. It seems to be an original label of Miyajima Sake Brewery. but you already drink it at the bar you go to when you go on a business trip to Nagano. I posted about it a few posts ago. I wonder if I had applied for the hanpukai, though there are lots of liquor stores between there and Ueda. I'll ask them next time I go there. I wonder if he remembers me. I'll miss you if you give me a curt answer. I'll think about such things then 😅 It didn't have the sweetness that I imagined from its gorgeous aroma, and it was clean and dry. If that bar is going to stock it, it must be dry, right? I guess that means they didn't sign up for the distribution plan. It was easy to drink. I served it with yam that I got from Manachie. I guess it's the first day of work after I go to bed tonight and wake up 😫.
Japanese>English