ねむち
Niigata Prefecture. Niigata City. Echigo-Tsurukame Corporation.
Echigo Tsurukame wine yeast Junmai Ginjo Aluminum can.
This is a 1 gou can for when you need a little more. I bought this sake at Hanshin Department Store a while ago.
I drink it cold.
The color is slightly yellowish.
The nose has a slightly sweet grape aroma with a hint of red wine.
The palate has a light, low-alcoholic mouthfeel, with a loose sweet and sour taste, followed by a faint astringency on the tongue, reminiscent of red wine tannins. Overall, the wine is light and not heavy, with a slight sweetness on the finish.
It's a bit like drinking a thin wine, but it's definitely easy to drink.
I wonder if the alcohol content differs slightly depending on the tank or brewing time.
I looked online and found that the March release was labeled at 9% alcohol by volume.
Ingredients: rice (domestic), rice malt (domestic)
Rice polishing ratio: 60
Alcohol content: 10
Japanese>English