Takijiman山廃仕込 純米酒
たけさん
#Drinking at home
With its firm acidity and moderate sweetness, this wine will catch you by surprise if you are imagining the mildness that is typical of Takihawaii.
The astringency, umami, and acidity combine to create a deep taste.
At the same time, it has a beautiful beauty that is typical of Takihama, which is wonderful in its own way.
It seems to go perfectly with salted grilled fish.
Japanese>English