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Gakki Masamune本醸造中取り本醸造
alt 1
37
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Location Nishishirakawa-gun, Fukushima Rice type Yume no Aroma Type of sake Junmai Ginjo Rice Polishing 60% for Koji rice, 70% for Kake rice Alcohol content 16°. Sake Brewer Sake degree 0 Acidity 1.2 Rating(scale 0-3) (Item) Wine glass (Aroma) +2 Pear, Muscat (Appearance) Crystal (Taste) Taste Body 2 Acid 2 Sweetness 2 Bitterness 1.5 Aftertaste: Clean, lingering alcohol Impression Sukkiri fruity The fruity aroma, consistent acidity, and sweetness make this sake very pleasant on the palate. Although it is alky, it is rather well-balanced and not weirdly oozy. I have had this sake several times, and it is one of my favorites.
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