だてしん
It has a mellow mouthfeel and complex flavor. The sake is focused on bitterness, and the bitterness in the aftertaste is strongly felt.
The nuances of the sake change greatly depending on what it is paired with. Spring wild vegetables give a sense of bitterness, which makes the sake taste strongly sweet and reduces the bitterness of the aftertaste, making it feel refreshing and easy to drink.
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