Tengumai山廃 純米大吟醸
ボブ彦
Beautiful golden yellow color with some viscosity
Clear ginjo aroma. Good aroma of rice.
Sourness can be felt from the aroma as well.
The acidity is perceived first, but it is not long before the mellowness, slightly savory flavor, and umami spread throughout the entire taste. It feels as if it expands in the mouth.
There is not much of a lingering taste, and it is refreshing.
I learned about this wine through a delicious book, but unfortunately I don't like raw oysters 😢.
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