零生
It is a little sweeter than Harushika, which is famous for its dry taste.
The sweetness of the rice spreads in the mouth, followed by a crisp and refreshing taste that spreads from the throat to the tip of the tongue.
This is my favorite sake among those I tasted at the Harushika brewery.
When I gave it to a friend the other day, she was also pleased with the taste, so perhaps it is a taste that is relatively popular among all people.
The brother who gave it to me told me that it would go well with most dumpling buns that have a soft sweetness, so I immediately tried it with salted soy bean daifuku (a type of rice cake with a sweet bean paste).
The slight sweetness is in sync with the slightly salty taste of the salted bean daifuku, which is a good balance.
I felt it was a better match than the Mitarashi dango I tried the other day.
It was very delicious. Thanks to the brother who told me about it. ......
And one more thing, it also paired well with chirimen sansho.
It was obvious before I tried it, but it was delicious. It goes well with sake.
Personally, I like to pair it with sweet sake, but seafood on the high street is also delicious. ...... I ran out of sake in my cup at three times the pace of Daifuku lol.
The saltiness of the chirimenjako (dried young sardines) and the unique flavor of the seafood of course went well together, but the tangy freshness of the sansho (Japanese pepper) combined with the clean aftertaste gave it a more refreshing feeling.
Japanese>English
兎御殿
Mr. Zero, it's nice to meet you 🐰
Harushika Early Summer Limited Junmai Ginjo Nama Sake and salted Daifuku✨sounds like a good match 🎶 For the current seasonal taste, I also recommend pairing with steamed clams with sake and sakura shrimps and mitsuba kakiage🥰.
Japanese>English
零生
Mr. Usagi Goten, it's nice to meet you🌼
I've been wondering and trying different things to see what fits, so this is very helpful! 🥺✨
I will definitely give it a try! Thank you 🤍.
Japanese>English
零生
Mr. Usagi Goten (continued from above)
I was told that you are a staff member of one of them...
Maybe you have already taken care of us, or maybe in the future...!
If so, we look forward to working with you. ☺️
Japanese>English
兎御殿
Zerosei, it's nice to meet you 🐰🍀 We also have a sake pairing Sakura Junmai with Sakura Mochi, and our sake tasting menu changes a few times a month 🎶 We look forward to seeing you again!
Japanese>English
零生
Usagigoten-san🐰
Sakura Junmai! I'm curious 🌸 I saw it on instagram in summer and it's cute! I'm curious! I've been thinking 🌻 so many things I'm curious about already 😂.
It's changing at such a fast pace, isn't it? I will definitely go back 🥰.
Japanese>English