bouken
Purchased at Sake Club Ichino near Hanshin Mikage Station.
The brands handled were Tamagawa, Jyugokuhi, Chokyu, and Chikusen, many of which are suitable for aging and warming. Other brands include Mansaku no Hana, Rumiko no Sake, Suginishiki, Hakuin Masamune, Chiyodagura, and Senzuke. The rarer ones are Ryujinmaru, Kukagura, Hoshiichi, Hyakumoku, and Ichi (another brand of Fukuju).
There is a rice-polishing machine and the store smells like a rice shop.
I chose it because it was fresh and sweet in the Ten Rising Sun.
This was my first time to taste rice called Midorimai. The aroma was tangy. Slightly sweet and refreshing, with a sour finish. In places, cans of San-in dry sake can be seen. A little cinnamon taste.
I wonder if this is the type that I would not like if it were a regular product, because it is probably not like Asahi Nikkyo.
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