どぶろくみちのく山形 白どぶ
ellie
I thought it was Tenju Shuzo because it was called Chokaisan, but it wasn't, it seems to be a brewery specializing in dobrokusan. I noticed this after I bought it😅.
There were black and white, but I couldn't get my hands on the black one, which claims to be rich, so I decided to go with the white one in favor of the easy-drinking one 🙃.
I think I had had a Dobrok a long time ago 🤔 I don't remember. And what should I have as a side dish? All I don't know. When I opened the bottle, it didn't particularly blow me away.
It tastes like...
A strong sourness that I have never experienced before❗️∑.
I thought it would be sweet, but it wasn't, and it was round without being too much on the nose, seriously delicious 😋! (I like sourness). This might be the most impressive since Tasake...
The side dishes were pork salt nabe and chutoro (medium fatty tuna) sashimi.
I think it goes better with oily food than sashimi.
Japanese>English