wishingwell
Ginjo aroma typical of Nabeshima. Is this pear?
Aroma acidity alcoholiness typical of quintessential Nabeshima?
Is this soe-aru?
The label shows soe-al.
So it is!
It has a crisp and clear taste.
The position is totally different from Aizan Junmai Daiginjo.
I feel Nabeshima ✨.
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