＠水橋
Taisetsukei Nagano R yeast Junmai-shu 720ml
Ingredients: rice, rice koji (all Hitogochi produced in Nagano)
Rice polishing ratio: 65
Alcohol content: 13
The last one at the sake shop, where the owner said it would be more popular if the label was more refined. Indeed, when you drink it, you'll be surprised ‼️ that it's a freshly harvested apple.
It became my wife's favorite.
By the way, there was no trace of Hexagon 😭.
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