しんしんSY
Two retro labels of Haginishiki were found 💡.
Miyamanishiki and Honorifuji.
Miyamanishiki is a little darker.
I'm not good at fine expressions.
I've often seen this label at No.1, but I've been a little hesitant to try it, but I guess I need to challenge myself!
Skinspoken words
Rice used: Miyamanishiki from Nagano Prefecture
Polishing ratio: 55
Sake degree: ±0
Acidity: 1.3
AL: 17%.
Yeast: Shizuoka yeast NEW-5
Japanese>English