マグロ漁船
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This sake is brewed with white malted rice, and it goes well with raw oysters.
It looks like a white wine on the label. It is also 13 degrees.
The aroma is not that strong, but it reminds me of apricot.
When you put it in your mouth, you can feel the acidity. You can feel the flavor of the rice, but the impression is that the fresh acidity is strong.
The astringent taste is also felt from the middle stage, and it is just like a white wine.
It is light and refreshing to drink.
I paired it with raw seafood, not raw oysters, and it certainly went well.
It seems to change the peculiarity of raw fish into the deliciousness well.
The label is also stylish and fun.
This kind of sake is also delicious.
However, it didn't go well with sweet, spicy and thick soy sauce flavored food.
It is a sake that you can choose the best accompaniment.
Taste level 86 points
Japanese>English