おふじ
Personal preference 3.2/5
Ingredient rice: Etsuyofuji
Rice polishing ratio 60
Alcohol content 18
I bought this bottle when I went to Lake Hamanako to eat eel.
It has a sharp taste with the sweetness of the rice coming through afterwards.
I'm getting used to this type, but I think it's because of its high alcohol content 😅.
This one has less dryness and heaviness than Tamagawa, but it's similar to Tamagawa, so I think it can be served on the rocks.
I served it with my first homemade fried bean curd tai-don on this day!
It was a little seasoned, but it was just right for this sake!
Thank you for the meal 😋.
Japanese>English
ポンちゃん
Hi Ofuji, ☀️
I've never seen this sake before 😳It looks so robust! I wonder if it can be heated up from now on?
I see you're cooking 🎶Our fried tai tai and sake looks delicious 😊.
Japanese>English
おふじ
Good evening, Pon-chan.
I haven't been there that many times, but I've only seen it in Tokai!
I thought it was cosy and I bought too much fried bean curd, so I gave it a try!
I want to be able to make atte ✌️.
Japanese>English