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Ofukumasamune Echigo Junmai Ginjo
The aroma is reminiscent of raw rice, and is clean and refreshing.
The texture is very light, but the second half is smooth and the aftertaste is as gentle as a snowdrift.
In the beginning, it is smooth, but in the middle, the sweetness of the rice comes to your tongue and it is very pleasant.
It is a sake that you will never get tired of drinking.
Ingredients: Rice(Domestic), Rice malt(Domestic)
Rice polishing ratio:55
Alcohol content:15 degree
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