Go Cubs go
I was surprised when I opened the bottle and it popped out with great force...
It may be common knowledge to those in the know, but there is no indication of a specific name. There is no indication of a specific name, but the ingredients indicate that it is junmai (pure rice), and there is a strong ginjo aroma, which makes me think it is a junmai ginjo. Apple, white peach, grapefruit. Immediately after the bottle is uncorked, it is quite slightly effervescent. On the attack, you can taste sweetness behind the acidity, but there is a strong bitterness in the aftertaste. It is a sake to be drunk completely as a food wine. It would be good with fatty white meat fish.
Japanese>English