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Nagurayama冷美 月弓純米
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52
のぶのぶ
From the Sea of Japan to Kansai After all, the sea is wide and nice♪ The label gives the impression of a refreshing taste, but it is quite sweet and acidic. It is as if my mouth is full of sake! It is perfect when paired with a large dry persimmon seed. The sake softens the spiciness that makes my tongue tingle. I think the last sake is from Niigata.
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