Yuki
It has been a long time since I have had this famous Fukui sake. It has a modest ginjo aroma, mild fruitiness and acidity, followed by the umami of Gohyakumangoku that gradually expands, and a refreshing taste that goes down the throat. One sip convinced me that this is the sake that has been loved for many years. I would like to visit Eiheiji.
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