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Jikon特別純米 生特別純米生酒
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Location Nabari City, Mie Prefecture Rice type 80% Hachitan-Nishiki, 20% Yamadanishiki Type of sake Junmai Ginjo Rice polishing 60 Alcohol content 15.5°. Yeast Unknown Sake Degree Acidity Rating(scale is 0-3) (Item) Wine glass (Aroma) +2 Green apple, citrus (Appearance) Crystal (Taste) Taste Body 2 Acidity 2 Sweetness 2 Umami 1.5 Bitterness 1.5 Lingering soft sweetness Impression Fruity There is a fresh aroma like green apple, but it is also mixed with a sweet aroma like shaved Yamadanishiki. The taste is well-balanced in terms of both sugar and acidity, and is pleasant on the palate. This sake is a good mix of fruity and umami flavors. Repeat Score 2.0
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