KayoTakaスパークリング純米生酒発泡Nagayamahonke ShuzojoYamaguchi7/10/2023, 8:58:32 AM7/10/2023酒・肴・菜 秀吉23KayoSweet aroma. Fresh carbonation after a gentle sweetness. Fresh acidity increases with ceramic, Fuji, and tin, in that order. Delicious~!Japanese>English
