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Ubusuna2022 穂増
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22
下戸助
3,800 yen Alcohol content 13%. Rice, Rice Koji Hozu Rice polishing ratio⁇ A rare sake brewed with "Homase", a native Kumamoto variety from the Edo period. The aroma is reminiscent of bananas. While it has a high sugar content, it does not end there. Various flavors overlap and disappear, leaving a lingering aftertaste. The fizzy sensation that is typical of the producing region is as pleasant as ever. It is simply delicious.
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