Chitosetsuru秋ひぐま 純米酒
massa
Here is another sake we received.
When I told him that the winter hikuma was delicious, he said that he had some autumn hikuma left and would like to try it. I felt like I was urging him to drink it, but he gladly did.
I wonder if it is hiyaoroshi in autumn. Unlike winter, this sake has a strong umami of rice and a good acidity, so I thought I would like to drink it heated up 😅.
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