yasu145
The concept of this sake is to suit modern cuisine.
After a trial and error process, the 888th one was good.
The sake rice is Kame-no-o.
The sake rice is Kame-no-o.
It is viscous for a sake.
It has a slightly sweet aroma, with a strong acidity and sweetness.
It tastes a bit like wine.
It would be good with fried food or Western-style dishes.
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