miccchi
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Masumi SUZUMISAKE🍃🐚🍃🐚
Junmai Ginjyo Miyamanishiki Miyamanishiki Nanago-strain in-house yeast
Sake made with white koji and No.7 yeast 🌾.
Stylish label is good🟢.
Refreshing citrusy aroma ✳︎.
Clear and light mouthfeel
Citric acidity is very refreshing.
Clean aftertaste ✨
Like a citrusy Aquarius 🍋🍊🧊.
From beginning to end
A dashing and light drink.
Cool and perfect for summer 🌻.
I drink too much 😋😋😋.
#Masumi
#MiyasakaBrewing
#Nagano Sake
Japanese>English