Kuroushi純米吟醸 雄町 生原酒
pur
Polishing ratio 50%.
This is my first time to drink Kurogyu, but I seem to have received a rare and varied one. It is a limited edition spring sake, brewed once a year with Omachi instead of the usual Yamadanishiki.
It has a clean, yet deep and rich flavor with a sharp finish. It is clear, yet powerful. ◎◎
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