Bose Kota
Tonight I am drinking sake that I bought in Niigata with my father, mother, and second son!
We bought these 300ml bottles to compare after our visit to the Hakkai Sake Brewery.
We compared a Junmai Daiginjo and a Junmai Daiginjo that has also been stored in a snow cellar for three years.
First, the regular Junmai Daiginjo.
Steady deliciousness, light and dry. It is light and dry, with a crisp taste and a nice sharpness. The taste is also exceptional, perhaps because we toured the brewery.
Japanese>English