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Kirei入魂 山特別純米原酒生酒
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ちゃんまやP
[Tonight is Yamada😄] Sake Sho Yamada limited edition that I bought and drank during my trip to Hiroshima: ✌️ Yamada" is a new sake made from "Yamada" Nishiki, which is bought in tanks and aged for nearly a year before shipping 😍. The mellow but clean sweetness, the spiciness in the aftertaste, and the melon-like aroma are exactly what you would expect from a Saijo sake 😋. I wonder if it's due to the aging process, but it has a flavor that doesn't lose to meat dishes, so I think it's easy to pair with western food as well 😆.
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