あねさん
Japanese sake
Ingredients: Rice (domestic), Rice malt (domestic)
Rice polishing ratio: 50
Alcohol content: 16
The birthday present I get from a female colleague from my former company has been sake for the past many years😊and she does her best to choose it for me even though she's a non-drinker. I'm very happy about that ✨.
This year I got a set of 2 bottles of Kagatobi. Today I'm opening a bottle of this one.
It has a deep aroma, and when you smell it, it penetrates deep into your nostrils. I thought it might be sweet, but when I put it in my mouth, the sweetness is not so much sweet as it is umami. It is a very beautiful sake with no impurities. It is delicious. I savored it slowly (compared to our company).
I was in the office for 5 days this week, which is rare for me, but it was tough because of all the noise 😆 That said, I'm not sure about 4 days in Nagano next week. 2 nights and 3 days would be better 😅.
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