たかゆき
TAGAJI after a long time
Junmai Omachi
Omachi is good after all.
The moment you open the cork
The moment the cork is opened, it makes a nice sound! With a nice sound
with a nice sound, the full sweet aroma of the rice comes out.
The crunchy texture and the delicious taste of the rice spreads all over your mouth
It is a moment of indescribable bliss
And it has a dry side as well.
This is a bottle that omatists can't get enough of 😊.
Pairing with salted squid is also a good choice
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