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Kiwamihijiri純米桃にごり純米にごり酒
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21
木純透
I bought it last year around this time and opened it now, having forgotten about it. It's a nigori made with Okayama's Hakuto yeast. The aroma is not very strong, but the taste is sweet and delicious! It's not sweet like sweets, but rather the sweetness of rice! It's not sweet like a sweet, but like the sweetness of rice! It has a sweet and sour taste that is also very good. Although it is nigori, it goes down your throat nicely, so you can drink a lot of it. It looks gorgeous and cute, PINKU! A blend of yeasts! That's amazing! I'm sure it will run out soon!
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