シュウヤ
A four-pack of sake at Maruhachi for less than 1,000 yen.
Nada sake is Kiku-Masamune.
Last week, I was given a tour of the factory and was given a variety of explanations.
The taste of cedar is irresistible.
They make their sake barrels from cedar in Yoshino, Nara.
They don't use the same barrels for the same purpose (I was told this by a friend).
Modern people are lucky to be able to drink such a particular kind of sake at a reasonable price🙆.
As for the taste, it is quite dry and seems to go well with various dishes.
Nada Sake Banzai＼!
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