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奥丹波木札純米吟醸生酒無濾過
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ももち
Okutanba, 21 years old,,,, raw sake? No way, 3 year old nama sake! From the taste, I thought it might be a sake made from the original sake, but I was curious to know what kind of sake this original sake was! It still retains the appearance of nama-shu, but now, what kind of sake is it? Now I would like to try the sake of the appropriate year!
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