うや
I bought a Chikuma-Nishiki Junmai Daiginjo yesterday at Aeon Liquor for about 1000 yen. It seems to be made entirely from Yamadanishiki. The alcohol content is 14 degrees.
I opened the bottle, poured it into a glass, and smelled the aroma, but there was not much. It tastes sweet.
When I warmed it up to lukewarm, there was not much aroma, but it tasted better than cold.
It's good for warming up.
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