ヒラッチョ
My standard brand of Tottori sake is Hiokizakura.
The standard Hiokizakura brand is Tamakae, which I think has a certain "character," but this Omachi unfiltered, fire-brewed "Tokuso Junmai-shu" is less peculiar, but has a strong core and acidity, and the flavor really comes out when the sake is heated up.
It has the strength to pair well with Chinese dishes such as hotpot with chili peppers and mapo tofu.
Japanese>English
T.KISO
Good morning, Hiraccio-san ☀️
Thanks to Hiraccio-san, I know about Hioki Sakura 🍶.
It's the right season for heated sake 😋💕.
Japanese>English
ヒラッチョ
Good morning, Director T.KISO😊.
The temperature is getting closer to winter.
It is finally the season for heating sake and we are preparing junmai sake for heating.
Hiokizakura is a safe standard. ❗️
Japanese>English