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SakenowaRecord your sake experiences and discover your favorites
Kenshin純米吟醸
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28
dama
Umakuchi type, Polishing ratio 50%. Alcohol 15-16%, Sake degree +2 Acidity 1.3 Yeast used: Association No. 9 yeast It is very well-balanced and has a dry aftertaste. It is recommended as a sake that the locals in Itoigawa, Niigata drink often.
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