dama
Rice used: Omachi Polishing ratio: undisclosed
Alcohol content: 15
Water used for brewing: Kamishirasawa subsoil water
Slightly carbonated, with a crisp, slightly acidic taste, it is a refreshing sake ๐ถIt is a refreshing sake to drink on a hot night, just like a non-sweet rumney ๐ฅค ๐ถ.
It goes well with caponata with summer vegetables ๐
๐ซ๐ or cold shabu with condiments ๐ฟ.
Here is a picture of me with my dog Pome Shiba๐๐
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