うーさん0867
The first sake of 2021 is from Ofuku Shuzo from Nagaoka City, Niigata Prefecture.
This Junmai Ginjo sake is made from "Gohyakumangoku", which is grown under contract in Nagaoka City, which is famous for its terraced rice paddies rich in nature.
The clean aroma and mellow flavor go well with Obushi dishes.
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